Ingredients :
- 1 2/3 cups water -
- 1 pandan leaf -
- 3/4 cup black glutinous rice -
- 1/2 cup brown sugar -
- 1/4 cup white sugar -
- 2 cups coconut milk -
How to Prepare :
1. In a saucepan bring water and pandan leaf to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes. Remove pandan leaf and stir in brown sugar and white sugar. Continue to cook for 5 minutes. Stir in the coconut milk and remove from heat.
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