Peach dessert

Peach dessert

Ingredients :

cake:
- 1/2 cup flour -
- 3/4 cup confectioners sugar -
- 1 egg -
- zest of half an orange -
- 1 tsp. Baking powder -
- 2 Tbs. butter -

Syrup:
- 1 Large can of sliced Peaches in syrup -
- 2 Tbs. confectioners sugar -
- 2 Tbs. corn starch -
- Juice of 1 orange -
- 2 drops of lemon juice -

How to Prepare :

1. Preheat oven to 350
2. Mix cake ingredients together with a spoon, then spread in half cookie sheet pan. (it's going to spread really thin, this is really the crust for the dessert). (for a normal size cookie sheet just double up the ingredients).
3. Bake in the oven for about 15 minutes or until light golden.
4. Let is cool, then spread the peach slices on top.
5. In sauce pan, combine: orange juice, lemon juice, peach juice, corn starch and sugar. Bring to boil, and let thicken.
6. Remove from heat, pour over cake and peaches.
7. Let cool and enjoy!


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