Lamb Burgers

Lamb Burgers

Ingredients :
- 1/4 minced fresh cilanto -
- 3 T crumbled feta cheese -
- 2 T minced red onion -
- 1/4 t salt -
- 1/4 t ground coriander -
- 1/4 t ground red pepper -
- 1 lb lean ground lamb -
- Cooking spray -
- 4-2 oz burger buns, toasted -
- 4 red leaf lettuce leaves -
- 4 slices of tomato (about 1/4 inch thick) -

How to Prepare :
1. Prepare broiler or grill pan.
2. Combine the first 9 ingredients. Divide the lamb mixture into 4 equal portions, shaping each into a 3/4 inch thick patty.
3. Place patties on broiler or grill pan, coated with cooking spray. Cook 4 minutes on each side or until done.
4. Line bottom half of buns with lettuce leaves and top with 1 tomato slice, 1 patty and top half of bun.


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